Villa dei Pini
Rosato IGT


The rosé of Casa Vinicola D’Angelo is made from the Aglianico del Vulture vine variety. To achieve an optimal level of acidity, the harvest is carried out in early October, thus about 10 days earlier than usual. The result is a rosé wine with a pale colour and pleasant mineral notes. The first vintage was produced in 1960, something that goes to show how consistently innovative Casa Vinicola D’Angelo is.

Harvested exclusively by hand in early October

Vinification after the crushing step, the must is left with the grapes for about 12/24 hours. The following fermentation phase takes place in stainless steel tanks where the product is kept at 15-17 °C for about 20 days.

Refinement in steel tanks until bottled

Alcohol content 12.5%

Bottle 75cl

Available vintage 2021

 12,00 VAT inc.

Categories: ,



Light pink


Clean, intense and floral


Enveloping, fresh, fruity, floral and mineral on the palate

Characteristics of the production area

Production area: Maschito, in the Basilicata region

Soil composition: Medium texture soil of volcanic origin

Training system: Guyot

Age of the vines: 20-30 years

Exposure of the vineyard: East-Southeast

Altitude: 400m above sea level (1300 feet)

Plants per hectar: 4000

Average yield: 6000 litres per hectare

First vintage: 1960

How to enjoy it

Goes well with

Light starters or any fish-based dish

Serving temperature

Ideally between 10-12 °C

When to open it

It can be drunk immediately, no aging needed

Wine glass

Standard opening, ideal for light rosés that do not need to breathe.